This year we have put together the ultimate cheese & charcuterie spread that is already sliced, arranged, and ready to go! We’ve done the work for you so you can sneak in that nap before dinner. •Alpha Tolman, a raw cow’s milk Alpine style from the Cellar’s at Jasper Hill in Vermont. •Cranberry Chipotle Cheddar, a fruity cheddar with a smokey kick from Carr Valley Cheese in Wisconsin. •Honey Bee Goat, a Gouda style with a touch of honey from Holland. •C’mon Berto!, a mild and buttery Camembert style from Lira Rossa, TX. •Peppercorn Saucisson Sec from Underground Meats in Wisconsin •Housemade Apple & Onion Jam •Dried Fig & Mixed Nut Cake •Lemon Almond Hazelnuts •Fresh Grapes